Researchers from North Carolina State University and the Mayo Clinic have developed a computer model that is intended to determine the best time to begin using statin therapy in diabetes patients to help prevent heart disease and stroke.
According to the lead author, “The research is significant because patients with diabetes are at high risk for cardiovascular disease and statins are the single most commonly used treatment for patients at risk of heart disease and/or stroke.”
The new model incorporates patient-specific data. An established risk model calculates each patient’s probability of heart attack and stroke based on risk factors, such as their cholesterol, blood pressure, etc. This overall risk “score” is used to weigh the medical advantages of beginning statin therapy against the financial cost of the statins.
Your Cell Phone and Brain Tumors
Cell phones could double the risk of malignant brain tumors, one of the deadliest types of cancer. Learn about the explosion of brain tumors and the truth about the wireless society.
Statins Cause Muscle Damage
Statins drugs, which are medications widely used to lower cholesterol, may cause structural damage to the muscles of people experiencing muscle aches and weakness.
The damage may occur even when tests for a protein thought to signal injury are normal, and may persist even after statin use is halted.
About 10 to 15 percent of people taking statins report myalgia, or minor muscle aches and weakness. A smaller number have stronger, persistent pain, called myopathy. In a study, researchers biopsied leg muscle tissue from 83 patients: 44 were taking statins and had serious and persistent muscle pain, 19 were taking statins and had no myopathy, and 20 had never taken statins or suffered myopathy.
Biopsies showed that 25 of the 44 with myopathy had muscle damage.
Barefoot Running May Be Better For You
A small but growing body of research suggests that barefoot is the way to run. As a result, many runners have been shucking off their shoes in favor of naked feet or minimalist footwear.
Strong evidence shows that thickly cushioned running shoes have done nothing to prevent injury in the 30-odd years since Nike founder Bill Bowerman invented them. Some smaller, earlier studies suggest that running in shoes may increase the risk of ankle sprains, plantar fasciitis and other injuries. Injuries plague 20 to 80 percent of regular runners every year.
Going shoeless allows your foot to flex and absorb shock. With thick heels, people lengthen their strides, landing heel-first and letting the shoe absorb the impact of each footfall. You can’t do that barefoot, so your body naturally falls into a shorter stride, landing first on the outside middle or ball of your foot. As you advance your foot rolls inward; the arch flattens and helps absorb the impact; it then springs back up as you lift your foot and push off the ground.
The Genetic Conspiracy — Are Genetically Engineered Foods Dangerous?
How safe is genetic engineering really? Monsanto, the world’s largest genetic engineering corporation, insists it is safe. But numerous studies have shown that genetically modified plants can cause allergies and cancers. Nonetheless, commercial and political interests are determined to make genetic engineering the norm.
Vitamin K: The Key for Bone Health that Most People Don’t Know About
Vitamin K has been linked to bone, heart and even prostate health, but joint health and cartilage could also be affected by this little-known vitamin. In the podcast linked below, Stephen Daniells talks to Professor Cees Vermeer about raising awareness on vitamin K.
Professor Vermeer said he could imagine vitamin K benefits extending beyond cardiovascular and bone health, to joint health. He stated:
“All diseases of the cartilage — I could imagine that these would benefit from vitamin K2.”
Awareness of vitamin K from green vegetables, the fermented soy product natto and cheese is increasing, although many are still unaware of the benefits and sources of the vitamin.
How Your Body Clock Regulates Your Metabolism
Scientists have discovered that your circadian rhythms regulate the energy levels in your cells. In addition, the proteins involved with circadian rhythms and metabolism are intrinsically linked and dependent upon each other. This finding has far-reaching implications, which could include new ways to treat cancer, diabetes, obesity and a host of related diseases.
24-hour circadian rhythms govern fundamental physiological functions in almost all organisms. These circadian clocks are the essential time-tracking systems in your body. Disruption of these rhythms can profoundly influence human health.
In a new study, researchers showed that an enzyme protein which is an essential molecular gear of the circadian machinery interacts with a protein that senses cell energy levels and modulates aging and metabolism.
This suggests that proper sleep and diet may help maintain or rebuild the balance between your circadian clock and your metabolism, and could also help explain why lack of rest or disruption of normal sleep patterns can increase hunger, leading to obesity-related illnesses and accelerated aging.
Vitamin D Dose Recommendations
Age
Dosage
Below 5
35 units per pound per day
Age 5 – 10
2500 units
Age 18 – 30
5000 units
Pregnant Women
5000 units
WARNING:
There is no way to know if the above recommendations are correct. The ONLY way to know is to test your blood. You might need 4-5 times the amount recommended above. Ideally your blood level of 25 OH D should be 60ng/ml.
Lick the Bowl with Raw Abandon When You Eat this Yummy-Scrummy Tropical Dessert!
Dessert time! Today, I’ll show you a delicious recipe for protein types. And who doesn’t like a good banana split? Nobody. That’s who. But the best part is, this is a banana split that’ll like you back!
INGREDIENTS:
1 banana, split lengthwise
Approx. ¼ cup raw, organic cream (protein types may use more if desired)
¼ tsp pure vanilla extract
Sprinkle of xylitol or stevia, to taste (optional)
Drizzle of Pure Gold Raw Honey (available through Mercola.com)
PREPARATION:
Arrange split banana into dessert bowl.
Pour cream into Magic Bullet type blender.
Pour vanilla extract into cream.
Sprinkle xylitol or stevia into cream if desired.
Blend well to thicken.
Dollop cream mix onto/between banana halves.
Drizzle a bit of Pure Gold Raw Honey over top.
Quite delicious! A very quick & simple and totally yummy banana split that protein types will absolutely love!
New Cigarette Hazard: ‘Third-Hand Smoke’
Even if you choose to smoke outside of your home, or only smoke in your home when your children are not there, you’re still exposing them to toxins. New research demonstrates that tobacco smoke contamination lingers even after a cigarette is extinguished, a phenomenon the researchers called “third-hand” smoke.When you smoke, toxic particulate matter from tobacco smoke gets into your hair and clothing. When you come into contact with your baby, your child comes in contact with those toxins, even if you’re not smoking at the time.Particulate matter from tobacco smoke has been proven toxic. It contains 250 poisonous gases, chemicals, and metals — include hydrogen cyanide, carbon monoxide, butane, ammonia, toluene, arsenic, lead, chromium, cadmium, and polonium-210 (a highly radioactive carcinogen).Small children may be especially susceptible to third-hand smoke exposure because they crawl and play on potentially contaminated surfaces such as cushions, carpets and the floor. The toxins can get on their hands and can then be ingested.
How to Avoid Being Fooled at the Supermarket
How and what you eat has radically changed over the past few decades with the all-consuming rise of the supermarket. But what price are you paying for this homogenized, cheap and convenient food? This video investigates how supermarkets have affected the food on your plate, and reveals the telltale signs that the food you buy may not have been grown in the way you think.
How to Eliminate Gout Without Dangerous Drugs
Between two and five million Americans suffer from gout, a type of arthritis that causes stiff, swollen and painful joints. It occurs when your uric acid levels build up in your blood. Although gout is commonly blamed on eating high-purine foods such as organ meats, there is clearly another dietary culprit: high fructose corn syrup (HFCS).
6 Ways to Reduce Inflammation — Without a Statin Drug
Experts predict that as a result of the so-called JUPITER study, which seemed to show that the statin drug Crestor lowers the risk of heart attacks and strokes in those with high levels of inflammation, will lead to millions of people being put on statin drugs.
But the benefits were actually tiny — about 0.72 percent of the statin takers in the trial had a heart attack or stroke, compared with 1.5 percent of those taking placebos.
Instead of a statin drug that comes with dangerous side effects, try these six measures instead:
Stop smoking. Smoking hardens the arteries and increase inflammation. But research shows you can reverse all the damaging effects to your arteries within 10 years of quitting.
Think olive oil, fish, and nuts. People who stick with a Mediterranean-style diet based on fruits, vegetables, nuts, and olive oil can lower their levels of inflammation. It works by increasing the amount of foods you eat that are rich in omega-3 fats, which fight inflammation.
Get active. Exercise a great way to lower inflammation without any of the side effects associated with medications.
Shrink your waist size. If you’re a woman with a waist measurement of over 35 inches or a man with a waist of over 40 inches, you probably have high inflammation. Whittling a few inches off the waist by reducing your portions and increasing activity can go a long way toward solving that problem.
Get enough sleep. A new study shows that elderly people with high blood pressure who sleep less than 7.5 hours a night have dramatically elevated chances of having a stroke or heart attack. Other research has shown that both too little and too much sleep increases inflammation. The American Academy of Sleep Medicine says most adults need between seven and eight hours of sleep each night.
Reduce stress. High levels of stress hormones can lead to the release of excess inflammatory chemicals.
Fluoride Exposure May Contribute to Early Puberty
By Dr. Mercola
Up until the 1990s, no research had ever been conducted to determine the impact of fluoride on the pineal gland — a small gland located between the two hemispheres of the brain that regulates the production of the hormone melatonin. Melatonin is a hormone that helps regulate the onset of puberty and helps protect the body from cell damage caused by free radicals.
It is now known — thanks to the meticulous research of Dr. Jennifer Luke from the University of Surrey in England — that the pineal gland is the primary target of fluoride accumulation within your body.
After finding that the pineal gland is a major target for fluoride accumulation in humans, Dr. Luke conducted animal experiments to determine if the accumulated fluoride could impact the functioning of the gland — particularly the gland’s regulation of melatonin.
Luke found that animals treated with fluoride had lower levels of circulating melatonin, as reflected by reduced levels of melatonin metabolites in the animals’ urine. This reduced level of circulating melatonin was accompanied — as might be expected — by an earlier onset of puberty in the fluoride-treated female animals.
U.S. girls are reaching puberty at younger ages than ever before. In the 1990s, breast development — the first sign of puberty in girls — at age 8 was considered an abnormal event that should be investigated by an endocrinologist.
However, by 1999, following a 1997 study that found almost half of African Americans and 15 percent of whites had begun breast development by age 8, the Lawson Wilkins Pediatric Endocrine Society suggested changing what is viewed as “normal.”
Instead of acknowledging that girls reaching puberty at increasingly younger ages is a sign that something is wrong, some “experts” would rather just change the definition of what’s considered normal!
In reality, something is wrong, very wrong, when 5-, 6- and 8-year-old girls are starting puberty. Some studies have even found girls as young as 2 who are starting sexual development.
Not only do these children have to deal with an unfairly increased risk of breast cancer down the road, but they lose precious years of their childhood because their bodies have matured faster than their minds.
What is Causing Early Puberty?
There are likely numerous factors contributing to this phenomenon, but one is certainly environmental chemicals. Along with endocrine-disrupting chemicals (BPA, phthalates, PFOA (Teflon)) and PCBs, fluoride has also been suggested.
Fluoride has been added to the U.S. water supply for so long — and has been thoroughly hoisted upon people around the world for its supposed benefit to teeth — that hardly anyone thinks twice about it.
Well, this was not always the case. In 1944, LP Anthony, DDS editor of the Journal of the American Dental Association, said: “Fluoride is a highly toxic substance … ”
Before that, in 1936, an article in the Journal of the American Dental Association stated that fluoride at the 1 ppm (part per million) concentration is as toxic as arsenic and lead.
The Journal of the American Medical Association also stated in their September 18, 1943 issue that fluorides are general protoplasmic poisons that change the permeability of the cell membrane by certain enzymes.
And, an editorial published in the Journal of the American Dental Association, October 1, 1944, stated:
“Drinking water containing as little as 1.2 ppm fluoride will cause developmental disturbances. We cannot run the risk of producing such serious systemic disturbances. The potentialities for harm outweigh those for good.”
Others, too, have tried to spread the word about the dangers of fluoride, including Christopher Bryson, the author of The Fluoride Deception, who has recently called the widespread promotion of fluoride “scientific fraud on a grand and global scale.”
Yet, this element, or as some may call it, this caustic industrial chemical, is deliberately added to about two-thirds of U.S. public water supplies. For people living in these areas, fluoride is a part of every glass of water, every bath and shower, and every meal cooked using that water.
In the UK, meanwhile, 42 schools have decided it is a good idea to add fluoride to children’s milk in schools. And some of you may also think that the fluoride treatments offered by your dentist are a good idea.
Well, it’s time to shed this myth once and for all.
Fluoride is the Active Toxin in Rat Poisons and Cockroach Powder
Common sense would dictate, then, that this can’t be a good thing to put in your body, and your instincts would be correct.
Once inside your body, fluoride destroys your enzymes by changing their shape. You may remember that your body depends on thousands of enzymes to perform various cell reactions, and without these enzymes, we would all die. They are able to perform their reactions because they have a specific shape that allows them to work with other elements in your body, like a lock and key.
Once fluoride destroys their shape, however, your body does not recognize the enzymes, and in fact will view them as foreign invaders and attempt to attack them.
When your enzymes are damaged, it can lead to collagen breakdown, eczema, tissue damage, skin wrinkling, genetic damage, and immune suppression. It can also cause problems with your:
Immune system
Digestive system
Respiratory system
Blood circulation
Kidney function
Liver function
Brain function
Thyroid function
Studies from China have even confirmed that elevated fluoride exposure leads to reduced I.Q. in children. This is understandable when you consider that even at levels as low as 1 ppm, studies have demonstrated direct toxic effects on brain tissue, including:
Reduction in lipid content
Impaired anti-oxidant defense systems
Damage to your hippocampus
Damage to your purkinje cells
Increased uptake of aluminum
Formation of beta-amyloid plaques (the classic brain abnormality in Alzheimer”s disease)
Accumulation of fluoride in your pineal gland
This last effect is completely in correlation with the research of Dr. Jennifer Luke, which suggests that fluoride impacts your pineal gland’s regulation of melatonin, and this may contribute to the early onset of puberty.
All of These Risks, and it Doesn’t Even Help Your Teeth!
Clearly risks as serious as those above would not justify preventing a few cavities, yet, fluoride does not even do that.
Figures from the World Health Organization show the same declines in tooth decay that have been experienced in fluoridated countries since the 1960s have occurred equally in non-fluoridated countries.
In another study from 2004, pro-fluoridation dental researchers from the University of Aderlaide in South Australia were unable to demonstrate any difference in the permanent teeth between children who had lived all their lives drinking fluoridated water and those who had drunk rain or bottled water.
What does fluoride do to your teeth, then?
Well, it’s known that it interferes with the development of tooth enamel, a condition called “dental fluorosis.” Those in favor of fluoride like to say that fluorosis is a purely “cosmetic condition,” but rarely do symptoms appear for no reason.
In this case, the white spots that form on your teeth after consuming too much fluoride are likely a warning sign that other tissues are being impacted. Studies have shown, for instance, that children with severe dental fluorosis are more likely to have bone fractures.
The Environmental Working Group even reported a finding from a Harvard PhD thesis that showed boys exposed to fluoridated water when they were between the ages of 6 and 8 had a seven-fold increased risk of developing osteosarcoma, a form of frequently fatal bone cancer.
If you’re wondering how to keep your teeth healthy, remember that fluoride was never the answer in the first place. Instead, look to your diet for naturally healthy teeth. In fact, most people whose diet includes very little sugar and few processed foods have very low rates of tooth decay.
As for how to get toxic fluoride out of your drinking water, regular carbon-based filtration will NOT work. About the only way to remove this toxic chemical from your water is to use a reverse osmosis filter.
Other Hidden Sources of Fluoride
If you have any non-stick pans, the moment you start to heat them they will start to volatilize fluoride as that is the polymer that makes them “non-sticky.” The higher the heat, the more fluoride you will have in your home. So do yourself a favor and get rid of all of your non-stick pots and pans.
Scientists Warn Congress About Cell Phones and Cancer
Two scientists told the U.S. House Subcommittee on Domestic Policy that use of cell phones may raise the risk of brain cancer. The concern came from Dr. Ronald Herberman, director of the University of Pittsburgh Cancer Institute, and Dr. David Carpenter, director of the Institute for Health and the Environment at the University of Albany.
The two scientists cited a major study recently presented by Dr. Lennart Hardell of Örebro University in Sweden, which stated that people using cell phones doubled their risk of developing brain cancer and acoustic neuromas, a tumor that damage the hearing nerve.
The study also showed that people who started using cell phone before the age of 20 years were more than five times as likely to develop brain cancer.
The European Parliament recently voted 522 to 16 to urge ministers across Europe to impose stricter limits for exposure to radiation from mobile and cordless phones, wi-fi and other radiation-generating devices — in part because children are particularly vulnerable to the risk.
Cholesterol-Lowering Drugs Will Wreck Your Muscles
Cholesterol-lowering “statin” drugs often come with side effects. The most frequently reported consequence is fatigue, and about 9 percent of patients report statin-related pain.
The results of a new study show that statins at higher doses may also affect the ability of the skeletal muscles — which allow your body to move — to repair and regenerate themselves.
The study examined the proliferative capacity of human satellite cells when exposed to the statin simvastatin. They found that higher end concentrations of the drug led to reduced proliferation, which would likely negatively affect the muscle’s ability to heal and repair itself.
Cell Phones Raise Children’s Risk of Brain Cancer 500 Percent
Alarming new research indicates that children and teenagers are five times more likely to get brain cancer if they use cell phones. The study is raising fears that today’s young people may suffer an epidemic of the disease in later life.The Swedish research was reported this month at the first international conference on cell phones and health. It came from a further analysis of data from one of the biggest studies carried out on the cell phone/cancer link, headed by Professor Lennart Hardell. Professor Hardell told the conference that “people who started mobile phone use before the age of 20” had more than five-fold increase in glioma, a cancer of the glial cells that support the central nervous system.The risk to young people from household cordless phones was almost as great. Cordless phones caused a fourfold increase in risk.Young cell phone users were also five times more likely to get acoustic neuromas, disabling tumors of the auditory nerve that often cause deafness.
Cholesterol Pill Taken by Thousands Causes Cancer
A pill intended to lower cholesterol levels has been linked to an increased risk of cancer.
The U.S. Food and Drug Administration is reviewing data from a trial which found a “larger percentage” of patients treated with the drug Inegy died of cancer. The FDA is expected to issue its conclusions within six months.
Inegy combines the widely-used statin drug simvastatin with a new medication called ezetimibe. Ezetimibe works in a different way from statins. Statins block cholesterol made in the liver, while ezetimibe blocks the absorption of cholesterol in the gut.
Red Bull Can Give You a Stroke
Just one can of the popular stimulant energy drink Red Bull can increase your risk of heart attack or stroke. The effect was seen even in young people.
The caffeine-loaded beverage causes blood to become sticky, a pre-cursor to cardiovascular problems such as stroke.
One hour after drinking Red Bull, your blood system becomes abnormal, as might be expected from a patient with cardiovascular disease.
Red Bull is banned in Norway, Uruguay and Denmark because of health risks.
3 Myths About Running and Your Health
Every person who takes up running has been confronted by a “helpful” critic who is more than happy to reel off the reasons running will ruin your life. Here’s a look at three questionable claims about running and health:
1. Running will give you a heart attack or other heart problems. It is true that exercise temporarily raises the odds of a heart attack while you’re mid-workout, but doing it consistently reduces that risk over the long haul, leading to a net benefit. Going for a run most days of the week is doing far more good than bad for your heart.
2. Running will ruin your bones and joints. A study in the American Journal of Preventive Medicine found no evidence of accelerated rates of osteoarthritis among long-distance runners. Weight-bearing exercise like running helps stave off osteoporosis by maintaining bone mineral density.
3. Running will kill you before your time. According to a study in the Archives of Internal Medicine, running and other vigorous exercise in middle age is associated with a longer life. Not only that, it will make your later years more pleasant by reducing disability.
Cell Phone Dangers — What They Don’t Want You to See
You need to see this video about the rapidly emerging dangers from cell phone radiation.
Here Dr. Charlie Tia, a preeminent Australian neurosurgeon discusses what he believes is a contributing factor to this exponential increase in brain tumors among children: excessive exposure to electromagnetic fields (EMF), and electromagnetic radiation (EMR) from mobile phones and other electrical and electronic equipment and appliances.
Your Granite Countertops Could Be Killing You
Demand for granite countertops has increased tenfold over the past decade. As their popularity has grown, so have the types of granite available. And along with increased sales volume and variety, there have been more reports of “hot” or potentially hazardous countertops, particularly among the more exotic varieties from Brazil and Namibia.
Allegations that granite countertops may emit dangerous levels of radon and radiation have been raised periodically over the past decade. Health physicists and radiation experts agree that most granite countertops emit radiation and radon at extremely low levels.
But with increasing regularity in recent months, the EPA has been receiving calls from radon inspectors and concerned homeowners about granite countertops with radiation measurements several times above background levels.
Is Krill Oil 48 Times Better Than Fish Oil?
Krill oil is made from krill, a small, shrimp-like crustacean that inhabits the cold ocean areas of the world. Despite their small size, krill make up the largest animal biomass on the planet. There are approximately 500 million tons of krill roaming around in northern seas.
Krill oil, like fish oil, contains omega-3 fats such as eicosapentanoic acid (EPA) and docosahexanoic acid (DHA). However, in fish oil, these omega-3 fats are found in the triglyceride form. In krill oil, they are found in a double-chain phospholipid structure. The fats in human cell walls are in the phospholipid form.
The phospholipid structure of the EPA and DHA in krill oil makes them much more absorbable. Krill oil also contains vitamin E, vitamin A, vitamin D, and canthaxanthin, which is a potent antioxidant.
The antioxidant potency of krill oil is, in terms of ORAC (Oxygen Radical Absorptance Capacity) values, 48 times more potent than fish oil.
The astaxanthin found in krill oil provides also excellent protection against ultraviolet light and UV-induced skin damage.
Why Children and Teens Should Stay Away From Cell Phones
Toronto’s department of public health has advised teenagers and young children to limit their use of cell phones, in order to avoid potential health risks. The advisory is the first of its kind in Canada.
Officials have warned that because of possible side effects from radio frequency radiation, children under eight should only use a cell phone in emergencies, and teenagers should limit calls to less than 10 minutes.
For many years, most government health agencies were dismissive of any risk. But with more studies, a pattern is emerging that suggests people who have used their cell phones for a long period of time are at greater risk of certain kinds of brain tumors.
What’s In That? How Food Affects Your Behavior
Food additives and poor diet could help explain poor school performance, criminal behavior, alcoholism, and the growing numbers of Alzheimer‘s patients.
According to Dr. Russell Blaylock, high sugar content and starchy carbohydrates lead to excessive insulin release, which in turn leads to falling blood sugar levels, or hypoglycemia. Hypoglycemia causes the brain to secrete glutamate in levels that can cause agitation, depression, anger, anxiety, panic attacks and an increase in suicide risk.
The glutamate that causes this is identical to the flavor-enhancing monosodium glutamate (MSG) and its chemical cousins, which are found in thousands of food products, further exacerbating the problem.
Repeated hypoglycemic episodes increase the risk of neurodegenerative diseases, such as Alzheimer‘s disease, Parkinson‘s and ALS (Lou Gehrig‘s). In children, hypoglycemia often leads to hyperactivity. In both children and adults, it can cause violent and aggressive behavior. In older people, there can be mental confusion.
An anti-hypoglycemic diet would consist of lean meat and lots of fresh vegetables. Another key is limiting sugars and starches.
Why are Cholesterol Drugs Being Recommended for 8 Year Olds?
For the first time, the American Academy of Pediatrics (AAP) has recommended that some children as young as 8 should be given cholesterol-lowering drugs to ward off future heart problems.
Dr. Stephen Daniels, who is on the academy‘s nutrition committee, says the new advice is based on mounting evidence that damage leading to heart disease, the nation‘s leading killer, begins early in life.
The drug treatments would be targeted at kids at least 8 years old who have too much LDL, or “bad,” cholesterol along with other risky factors, including obesity and high blood pressure.
Cholesterol screening is also now being recommended for kids with a family history of high cholesterol and those who are overweight, obese or have other heart disease risk factors. Screening should take place after age 2 but no later than age 10, according to the AAP.
